Tasting menu at restaurant Villa Marciana – Varna: SUMMER 2016

AMUSE BOUCHE

FOIE GRAS WITH ONION CONFIT

LOBSTER SOUP

SORBET “GINGER AND LEMON”

COFFEE-MARINATED BEEF TENDERLOIN STEAK WITH POTATO-CELERY MOUSSELINE
 AND PORT WINE SAUCE

CAPPUCCINO

PRICE: 92 LV.